STEAKHOUSE SWAGGER, ROCK N' ROLL SOUL.

PRIVATE EVENTS & GROUP DINING

LARGE GROUPS & PRIVATE EVENTS
WE DON'T DO SUBTLE, WE DO SENSATIONAL.
A celebration as big and bold as you want it. Menus crafted for groups large and small. A dining room showcasing legendary stories and memories. We're here to design an experience your guests will be talking about for years to come.
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Group size & dining style
| Group Size | RESERVATION TYPE | MENU STYLE OFFERED | RESERVATION SPACE | FOOD & BEVERAGE MINIMUM | REQUIRES CREDIT CARD ON FILE | AUTOMATIC GRATUITY |
|---|---|---|---|---|---|---|
| 1 - 10 GUESTS |
REGULAR: BOOK ON OPEN TABLE | A LA CARTE REGULAR | MAIN DINING | NO | NO | 20% FOR 5+ |
| 11 - 16 GUESTS |
LARGE PARTY: BOOK ON TRIPLESEAT DIRECT | A LA CARTE REGULAR | MAIN DINING OR PRIVATE DINING | YES | YES | 20% |
| 17 - 40 GUESTS |
REQUIRES CONTRACT INQUIRE HERE | SELECTION MENU | PRIVATE DINING | YES | YES | 20% |
| 40 - 300 GUESTS |
REQUIRES CONTRACT INQUIRE HERE | PRE-SET MENU | PRIVATE DINING | YES | YES | 20% |

| Menu Type | Description |
|---|---|
| A LA CARTE REGULAR | Is our standard menu offered in the Main Dining Room. |
| SELECTION MENU | Client selects a Group Menu and the options within each course to offer their guests; guests will then order on-site from a customized menu. |
| PRE-SET MENU | Client selects a Group Menu and each course item to be served to all guests, or Client selects a Group Menu and the course options and provides all guest orders 3 days in advance. |
| CUSTOM MENUS | We are happy to collaborate and design custom menus for your group with our Executive Chef. |
| RECEPTION MENUS | We also offer an array of Appetizers and Reception Stations for Cocktail Style Events. |
DINING & EVENT SPACES
Red Room

This space is the focal point of our main dining room experience. While this is typically where we seat dining guests, it can also be reserved exclusively for the use of large groups as semi-private.

Tomahawk Room




Patriot Room




DINING SPACES & CAPACITY
| Room Details | RED ROOM | TOMAHAWK ROOM | PATRIOT ROOM | TOMAHAWK + PATRIOT ROOM | BAR AREA RECEPTION | FULL BUY OUT |
|---|---|---|---|---|---|---|
| MAXIMUM SEATING | MIXED SEATING FOR 70 | ROUNDS OF 6 FOR 36 | 3 LONG TABLES FOR 54 | ROUNDS OF 6 FOR 102 | X | MIXED SEATING FOR 230 |
| OTHER SEATING MAX OPTIONS | X | 2 LONG TABLES FOR 32 | ROUNDS OF 6 FOR 48 | 6 LONG TABLES FOR 96 | X | MIXED SEATING FOR 230 |
| COCKTAIL RECEPTION | 80 | 40 | 50 | 120 | 30 | 300 |
| PRIVACY | RESERVED SPACE SEMI-PRIVATE | PRIVATE | PRIVATE | PRIVATE | RESERVED SPACE | PRIVATE |
| A/V (85" TV) FEES APPLY | X | ![]() | ![]() | ![]() | X | ![]() |
| FOOD & BEVERAGE MINIMUM | YES | YES | YES | YES | YES | YES |
| ELITE DINING EXPERIENCE | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |
The Detroit cowboy floorplan


Joe Muer
Joe Muer was already a successful cigar producer in 1929 when he opened a small oyster bar in Detroit. As the eatery gained in popularity, Joe scaled back his cigar shop to expand the restaurant. It continued to grow & by the 1950's Joe Muer Seafood had become Detroit's premier dining destination & was renowned worldwide. Remaining an icon until closing in 1998.

Joe Vicari
In 2005, Joe Vicari, a successful restauranteur known for his fine dining restaurants across Michigan, had the idea to bring the beloved Joe Muer Seafood back to Detroit. After reaching out to Joe Muer III over several years, in 2011 Joe Muer Seafood Detroit picked up right where the original left off - serving the world's most celebrated & exclusive seafood across the globe.

Kid Rock
Kid Rock, a proud son of Detroit, has always been a champion of the city that shaped him. From his gritty blend of rock, rap, and country to his unwavering support of Detroit's revival, Kid Rock embodies the spirit of Motor City. The Detroit Cowboy is a partnership with Joe Muer's to showcase the best of Motor City and bring people together with great music & food in Music City.



